Meatless Monday: Avocado and Bio-Bud Mung Bean Hummus
This wonderful recipe is perfect for lazy summer days on the dock. Packed with vitamins and minerals, the sprouted mung beans add a zesty flavor to an unusual hummus.
Easy Artesano Bread with Shasha’s Sprouted Flour
This wonderful recipe takes a little time, but it produces a delicious bread with very little effort. Simple and healthy, it’s a wonderful bread to compliment any Meatless Monday Meal.
Meatless Monday Recipe: Sprouted Grain Hummus
This delicious sprouted grain hummus dip makes for a wonderful snack with lavash or crackers, it makes a terrific starter with fresh raw veggies or as a spread on wraps and sandwiches. Happy Meatless Monday!
Bio-Bud Adzuki, Mushroom and Potato Bake
A delicious way to start the week, this Meatless Monday recipe is packed with nutrition and fiber and leftovers make the perfect lunchtime snack.
Bio-Bud Mung Bean, Cannellini beans, Sweet Potato Stew
A delicious, nutritious Meatless Monday recipe with sprouted grains that your family will love!
Tomato, Bio-Bud Lentil and Spinach Soup
This hearty vegetarian soup is made with delicious with delicious sprouted Bio-Bud™ Lentils. Serve with crusty whole wheat bread for a complete Meatless Monday meal.