06 Oct Fermentation, Health, Organic Bread The magic of sourdough bread October 6, 2024 By breadAdmin The magic of sourdough bread lies in the incredible synergy between wild yeast (fungus) and lactic acid bacteria, creating a natural fe... Continue reading
26 Jun FEATURED, News, News Celebrating Over 25 Years of Sensory Delight with Shasha Co. Ginger snaps! June 27, 2024 By salesandmarketing At Shasha Co., our little heart-shaped gingersnaps have been a beloved treat for over a quarter of a century. They delight the taste bu... Continue reading
13 Apr General, Health, Healthy Eating, Healthy Weight Loss The nutritional benefits of sprouted legumes April 13, 2024 By salesandmarketing The nutritional benefits of sprouted legumes. Here are some essential resources you might find helpful: A review of nutritional ... Continue reading
27 Nov General, Health, Healthy Eating Navigating the hazards, folic acid fortification and the growing concerns around ADHD. November 27, 2023 By salesandmarketing The dangers and health concerns of fortifying food with One of the primary substances is folic acid, a standard practice claiming to... Continue reading
30 Oct General Symbols of Unity and Well-Being: Shasha Shaun Navazesh’s Global Collection October 31, 2023 By salesandmarketing In a world often divided by differences, it's inspiring to discover something that transcends boundaries and connects people universall... Continue reading
20 Oct General Nourishing the Body with Sourdough Bread Made From Sprouted Wheat: A Comprehensive Guide October 20, 2023 By salesandmarketing When it comes to bread, one of the oldest and most fundamental food staples, modern health-conscious consumers face an array of options... Continue reading
01 Oct General Shasha Navazesh, CEO of Shasha Co., Advocates for Healthier Food for Today and Tomorrow October 1, 2023 By salesandmarketing In a world where the very essence of life is intertwined with our choices, Shasha Navazesh, the founder and CEO of Shasha Co., reflects... Continue reading